Elite Stainless Steel 48" Chef's Base

Elite 48" Chef's Base Upgrade your commercial kitchen with this heavy-duty Elite 48” Refrigerated Chef Base. Designed for busy restaurant environments, this low-profile refrigerated equipment stand provides convenient cold storage directly beneath your cooking equipment, helping improve workflow and maximize kitchen efficiency. Perfect for supporting griddles, charbroilers, countertop fryers, ranges, and other countertop cooking equipment while keeping ingredients refrigerated and within arm’s reach during service. Built with durable stainless steel construction and commercial-grade refrigeration components, this chef base is ideal for restaurants, food trucks, diners, pizzerias, catering operations, concession stands, and more Specs Width 48 3/8 Inches Depth 32 1/8 Inches Height 25 7/8 Inches Interior Width 24 5/8 Inches Interior Depth 27 1/2 Inches Interior Height 16 1/2 Inches Amps 2.5 Amps Hertz 60 Hertz Phase 1 Phase Voltage 115 Volts Access Type Drawers Base Style Refrigerator Capacity 6.5 cu. ft. Construction Stainless Steel Horsepower 1/6 HP Number of Drawers 2 Refrigerant Type R-290 Temperature Range 33 - 40 Degrees F Top Capacity 730 lb. Top Style Marine Edge